Products

Product Description

Features

• Only 6 g. Of Sugar Per Serving
• 5 g. Protein Per Serving as Prepared
• Flavor - Chocolate
• Dairy Free
• Gluten Free
• GMO Free
• Kosher
• Refined Sugar Free
• Low Sodium
• Vegan
• Wheat Free
• Yeast Free
• No Artificial Ingredients
• Low Carb
• Size - 10.4 Ounce
• Case Of 6
• Item Weight - 4.7 lbs

Preheat oven to 350°F. Combine baking mix, egg, water, oil and optional vanilla. For cupcakes, add optional sweetener. Stir mix until a batter is formed. Spoon mix into a greased muffin tin or a muffin tin lined with muffin cups; fill each well approximately 3/4 full with batter. Place in the oven and bake (20 minutes for muffins, 12 minutes for mini muffins) or until a toothpick comes out clean. Let cool before removing muffins from baking tin