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Preheat oven to 350°F. Combine baking mix, egg, water and oil/butter/ghee. Stir mix until a batter is formed and there are no clumps (add more water if necessary). If making muffins, spoon mix into a greased tin or a tin with liners. Fill each well approximately 3/4 full with batter. If making a loaf, spoon mixture into a 7.5 x 3.5 in. greased loaf pan. Place in the oven and bake (20 minutes for muffins, 12 minutes for mini muffins, 45 minutes for a loaf) or until a toothpick comes out clean