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An exquisite blend of fragrant, fresh, and herbal flavors, the Taste of Provence brings the flavors of the French countryside to kitchen. Crumble onto olives, goat cheeses, and roasted vegetables, or sprinkle on seared seafood or grilled poultry. Add a couple pinches of the Taste of Provence to a bowl of tomato or pumpkin soup for a wonderfully warm, minty flavor and beautiful color contrast.
Features.Savory, Thyme, Rosemary, Lavender, Fennel.