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All natural tortilla chips. Original multigrain recipe! Tortilla Chips made with cheddar cheese, quinoa flax, sunflower, and sesame seeds, soy, brown rice. Certified Kosher. GF Certified Gluten Free. Low sodium. Good source of fiber. Cholesterol free. No MSG. No trans fat. No artificial colors, flavors or preservatives.
FeaturesStone Ground Corn, High Oleic Sunflower Oil and/or Safflower Oil and/or Canola Oil, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Brown Rice Flour, Flax Seeds, Evaporated Cane Juice, Oat Fiber, Sesame Seeds, Sunflower Seeds, Buttermilk, Whey, Sea Salt, Quinoa, Soy Flour, Annatto.
WarningsAllergy Information: Contains soy, milk, & sesame.